Blackberry Cake Recipe Cheese Streusel Cake
Ingredients / spices:
- 200g cold unsalted butter
- 125 grams of fine sugar
- 1/4 teaspoon salt
- 100 grams of white cooking chocolate, melted
- 4 eggs
- 50 ml milk
- 180 grams of cake flour
- 1/4 teaspoon baking powder
- 50 grams of grated cheddar cheese
- 100 grams of blueberry jam
Streusel Ingredients:
- 60 grams cold unsalted butter
- 1 tablespoon powdered sugar
- 1/4 teaspoon salt
- 100 grams of cake flour
How to make:
- Streussel, mix streusel ingredients with a fork until grainy. Cool 15 minutes in the refrigerator.
- Beat the cold unsalted butter, sugar, and salt until smooth. Enter a white cooking chocolate melting. Beat well.
- Add eggs one at a time alternately with the flour, whipped partly flat.
- Add the remaining flour and baking powder sifted and shaken Average alternately with milk. Stir well. Enter cheddar cheese. Stir well.
- Add blueberry jam in some parts. Stir tinge. Pour into the pan 22x22x4 cm box smeared with margarine and dialas baking paper.
- Sow streussel. Under fire oven with a temperature of 180 degrees Celsius 35 minutes until cooked.
For 20 pieces
Provide all the tools, materials and ingredients needed to make Blackberry Struesel Cheese Cake, record the complete information we provide today due to shortage of materials or pile can result in less taste on the tongue. Read also dishes Steamed Snapper Fish.