How to Make Special Spicy Grilled Chicken Recipes
Special Spicy Grilled Chicken Ingredients:
- 1 whole chicken (sides of the chest to the neck for easy when burned)
- 1 tbsp coriander
- 7 onions
- 5 cloves garlic
- 7 large red chilies
- 7 pieces of cayenne pepper
- 3 cm turmeric, peeled
- 3 cm ginger, peeled, crushed
- 5 bay leaves
- 7 lime leaves
- 3 stalks lemongrass, cleaned and crushed
- 1 tablespoon sugar
- 2 teaspoons chicken bouillon powder
- Salt to taste
- 1 liter of water to boil
How to make Spicy Grilled Chicken Specials:
- Puree cilantro, onion, garlic, red pepper, cayenne pepper, and turmeric; set aside.
- Boil water in a recipe until boiling, add the spices, add lemongrass and ginger that has been crushed, bay leaves, orange leaves, salt, sugar, and broth powder.
- After the water boils re-enter the chicken, chicken ungkep until the water is almost dry and the chicken is tender (if not soft add water), let cool.
- Grilled chicken in the coals, spread with margarine and seasonings leftover stew. Serve the chicken while warm with hot rice, fresh vegetables and sauce.
- For 8 people.
*) The amount of chilli adjusted to taste
*) More tasty when boiled chicken one day before the fire to allow the flavors more pervasive
Record everything that you need and buy everything after that prepare tool daput to make a dish Ayam Bakar Special Spicy, after fast you try to suggest to one family or friends nearby to try dishes that you just created if it already has a taste that is perfect or still there is something missing.