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Practical Recipes to Make Tasty and Delicious Seafood Soups

Practical Recipes to Make Tasty and Delicious Seafood Soups - Sakian menu everyday dishes boring, you need to creation of flavors and menu of food vary with good taste and a delicious, well we resepcaramemasak.info will always help you to present a variety of recipes Indonesia's new culinary to culinary-international culinary. Today we present a special food menu that you can try which Soups Seafood. Read also Gurame Grill Seasoning Recipes Rojak.



Seafood soup is a dish made from marine animals such as shrimp, squid, and there are also other additions such as fish, tofu, mushrooms complement special taste. Maybe this time you only eat seafood in a restaurant, it is impossible right you will eat at home eat more, now is the time for you to try membuak seoafood itself to be guided by a tutorial how to cook from us, just below that you need to record for grocery shopping and seasoning as needed.

Ingredients Seafood Soups:

  • 300 grams of large shrimp
  • 200 grams of squid
  • 300 grams of minced meat snapper
  • 2 eggs
  • 4 medium potatoes
  • Necklaces 150 grams of mushrooms, sliced
  • 2 pieces of tofu, cut into pieces
  • 2 tablespoons cornstarch
  • 100 grams of bamboo shoots, cut into pieces
  • 4 cloves garlic
  • 1 orange juice, take water
  • 50 gram glass noodles (soaked for a while)
  • Salt to taste
  • pepper to taste
  • After you buy the seasoning ingredients and it's time to make this seafood soup, here is how to cook, consider the step-step you should do.


How to Make Seafood Soups:

  1. Wash the squid and cut into slices like dice.
  2. Potatoes washed and cut flower-shaped.
  3. Mix meat snapper with salt, pepper, cornstarch, eggs, bamboo shoots, stir well and then fry until reddish color.
  4. Boil broth with garlic, meatballs gorenq, shrimp and squid. Include both orange juice.
  5. Put the potatoes, glass noodles and mushrooms. Se mua cook until cooked.
  6. Towards the lift, enter silken tofu.

When cooking do not forget to taste the dishes if there is a sense that less, not to be lacking in seasoning blends because it will affect the taste of dishes and cooking after you feel you have the right flavor please ask other people's opinions about the dishes you create.